Dinner
menu
amuse Bouche
$9.50
cured olives.
citrus & fennel
$9.50
$10.50
gougères.
cheese puffs
$10.50
$10.50
cervelle de canut.
fresh cheese & herbs
$10.50
hors d’oeuvres
$15.95
french onion soup.
croutons, comté cheese, chives
$15.95
$14.95
chicken liver mousse.
crostini, onion confiture
$14.95
$17.95
goat cheese tart.
endives, fine herbs, pomegranate gastrique
$17.95
$17.95
steak tartare.
crostini, fines herbes
$17.95
$17.95
wild burgundy escargot.
herbs, garlic, butter
$17.95
salades
$14.50
mixed lettuces.
goat cheese, hazelnuts, croutons, roasted shallot vinaigrette
$14.50
$13.50
bibb lettuce.
fines herbes, lemon vinaigrette
$13.50
$14.95
lyonnaise salad.
brioche croutons, bacon lardons, poached egg, bacon vinaigrette
$14.95
fromage
$19.95
selection of cheeses.
served with fresh bread, roasted grapes, apple, raisin chutney
$19.95
plats
$30.95
tamarind maple glazed carrots.
barley pilaf, herb pea purée, pine nuts, fresh herbs, olive oil
$30.95
$34.95
pan-seared trout amandine.
greens beans, toasted almonds, preserved lemon, brown butter
$34.95
$34.95
braised beef.
glazed carrots, bacon lardons, potato purée
$34.95
$35.95
roasted chicken.
shiitake mushrooms, bread, jus
$35.95
$20.95
croque madame.
ham & cheese sandwich, egg, mornay, mixed lettuce salad
$20.95
$20.95
brasserie burger.
american cheese, dijonnaise, dill pickle, onion, pomme frites *vegan burger & gluten free bun available*
$20.95
$38.95
bistro steak.
spiced bourbon green peppercorn sauce, pomme frites
$38.95
$31.95
mussels.
white wine, garlic, shallot, fines herbes, crème fraîche, garlic toast
$31.95
$39.95
cassoulet.
french navy beans, tomato, braised bacon, toulouse sausage, confit duck, duck fat breadcrumb
$39.95
sides
$11.95
macaroni & cheese.
chives, gougère crumbs
$11.95
$9.95
potato purée.
olive oil, chives
$9.95
$9.95
french green beans.
almonds, brown butter
$9.95
$9.95
pomme frites.
aïoli
$9.95
$9.95
glazed carrots.
butter, mint
$9.95
desserts
$14.50
floating island.
poached meringue, crème anglaise, toasted almonds
$14.50
$14.50
chocolate mousse.
brown sugar cocoa nib tuile
$14.50
$14.50
classic profiteroles.
vanilla ice cream with chocolate sauce
$14.50
$15.50
banana clafoutis. *
banana malt ice cream, milk chocolate caramel
$15.50
$15.50
assortment of cookies.
$15.50
$7
/
per scoop
selection of ice creams or sorbet.
$7
/
per scoop
$19.95
selection of cheeses.
bread, roasted grapes, apple, raisin chutney
$19.95
$15.50
tropical crêpe. *
passionfruit mousse, mandarin roasted pineapple, coconut crumble, pineapple chip
$15.50
*Subject to change seasonally.*
Menu du Jour
Sun-thurs $50
course one
bibb lettuce or mixed lettuce salad
course two
braised beef or mussels
course three
chocolate mousse or floating island
